MLU
PHA.03538.03 - Validation of Process and Product (Vollständige Modulbeschreibung)
Originalfassung Englisch
PHA.03538.03 10 CP
Modulbezeichnung Validation of Process and Product
Modulcode PHA.03538.03
Semester der erstmaligen Durchführung
Fachbereich/Institut Institut für Pharmazie
Verwendet in Studiengängen / Semestern
  • Pharmaceutical Biotechnology (MA120 LP) (Master) > Pharmazie Pharmaceut.Biotech.MA120, Akkreditierungsfassung (WS 2008/09 - WS 2015/16) > Pflichtmodule
Modulverantwortliche/r
Weitere verantwortliche Personen
Dr. M. Niepel
Teilnahmevoraussetzungen
Module B: Drug target identification and validation
Kompetenzziele
• Basics of chromatographic separation and identification of small molecules • Basics of GC-MS and HPLC-MS • Understanding the role of computing in knowledge discovery and apply bioinformatics tools in data processing, workflow automation, and structure determination. • Ability to critically analyze and evaluate different approaches to generating models and simulations from biological databases. • Knowledge of the basic concepts of chromatography and mass spectrometry • Ability to set up a proteomics workflow in industry • Ability to judge the quality of results, i.e. protein identifications
Modulinhalte
Course H.1: Detection of potential contaminations • Sample preparation from biological matrices • Plant product chromatography • How to quantify, if there is no (standard) compound • Distinction of similar compounds • Labeling and spiking of samples • Practical examples and problems
Course H.2: Structure analysis • Bioinformatics in large scale proteomics and lipidomics • Genome and proteome databases, annotations, and search engines • Preprocessing of mass spectra • Principles and algorithms for peptide and protein sequence analysis • Identification of PTMs: classic and blind mode • Determination of elemental compositions by mass spectrometry • Molecular profiling and imaging techniques, Ion Mobility Spectroscopy • Vibrational spectroscopy: FT-IR, NIR, Raman, and Terahertz spectroscopies • Multivariate analysis for qualitative (principal component analysis) and quantitative (partial least squares regression) analysis
Course H.3: Protein analysis by mass spectrometry • Methods for separating complex protein and peptide mixtures (gel electrophoresis, HPLC) • In-gel and in-solution proteolysis of proteins • Protein mass spectrometry (ionization methods ESI and MALDI; mass analyzers TOF, LIT, , Orbitrap, hybrid instruments) • Peptide sequencing by mass spectrometry (MS/MS) • Database searches (Mascot) • Scoring algorithms for protein identification • Automation of the proteomics workflow
Lehrveranstaltungsformen Vorlesung (2 SWS)
Seminar (1 SWS)
Vorlesung (2 SWS)
Praktikum (1 SWS)
Praktikum (2 SWS)
Kursus
Unterrichtsprachen Deutsch, Englisch
Dauer in Semestern 1 Semester Semester
Angebotsrhythmus Modul jedes Sommersemester
Aufnahmekapazität Modul unbegrenzt
Prüfungsebene
Credit-Points 10 CP
Modulabschlussnote LV 1: %; LV 2: %; LV 3: %; LV 4: %; LV 5: %; LV 6: %.
Faktor der Modulnote für die Endnote des Studiengangs 1
Modulveran­staltung Lehrveranstaltungs­form Veranstaltungs­titel SWS Workload Präsenz Workload Vor- / Nach­bereitung Workload selbstge­staltete Arbeit Workload Prüfung incl. Vorbereitung Workload Summe
LV 1 Vorlesung Detection of potential contaminations 2 0
LV 2 Seminar Detection of potential contaminations 1 0
LV 3 Vorlesung Structure analysis 2 0
LV 4 Praktikum Structure analysis 1 0
LV 5 Praktikum Protein analysis by mass spectrometry 2 0
LV 6 Kursus Private study 0
Workload modulbezogen 300 300
Workload Modul insgesamt 300
Prüfung Prüfungsvorleistung Prüfungsform
LV 1
LV 2
LV 3
LV 4
LV 5
LV 6
Gesamtmodul
attestation on lab course contents - Course H.2: Structure analysis, attestation on lab course contents - Course H.3: Protein analysis by mass spectrometry, Protocol on lab course
Klausur
Wiederholungsprüfung
Regularien Teilnahme­voraussetzungen Angebots­rhythmus Anwesenheits­pflicht Gewicht an Modulnote in %
LV 1 Sommersemester Nein %
LV 2 Sommersemester Nein %
LV 3 Sommersemester Nein %
LV 4 Sommersemester Nein %
LV 5 Sommersemester Nein %
LV 6 Sommersemester Nein %