CHE.08008.01 - Lebensmittelchemische Vorlesungen 1-6 (Complete module description)
| CHE.08008.01 | 10 CP |
|---|---|
| Module label | Lebensmittelchemische Vorlesungen 1-6 |
| Module code | CHE.08008.01 |
| Semester of first implementation | |
| Faculty/Institute | Institut für Chemie |
| Module used in courses of study / semesters |
|
| Responsible person for this module | |
| Further responsible persons |
Prof. Dr. Marcus Glomb |
| Prerequisites | |
| Skills to be acquired in this module | Erwerb von Kenntnissen in der Lebensmittelchemie |
| Module contents | Vermittlung von Kenntnissen der chemischen Zusammensetzung, Gewinnung und Analytik, einschließlich der Interpretation von Messdaten mit mathematisch statistischen Methoden; chemische Veränderungen bei der Be- und Verarbeitung, der Lagerung und dem Transport dieser Produkte sowie über die pharmakologisch-toxikologische Wirkung ihrer normalen und anormalen Bestandteile. |
| Forms of instruction |
Lecture (4 SWS)
Exercises (1 SWS) Lecture (2 SWS) Lecture (2 SWS) Exercises (1 SWS) Lecture (2 SWS) Exercises (1 SWS) Lecture (2 SWS) Lecture (2 SWS) Exercises (1 SWS) Course |
| Languages of instruction | German, English |
| Duration (semesters) | 4 Semester Semester |
| Module frequency | jedes Wintersemester |
| Module capacity | unlimited |
| Time of examination | |
| Credit points | 10 CP |
| Share on module final degree | Course 1: %; Course 2: %; Course 3: %; Course 4: %; Course 5: %; Course 6: %; Course 7: %; Course 8: %; Course 9: %; Course 10: %; Course 11: %. |
| Share of module grade on the course of study's final grade | 1 |
| Module course label | Course type | Course title | SWS | Workload of compulsory attendance | Workload of preparation / homework etc | Workload of independent learning | Workload (examination and preparation) | Sum workload |
|---|---|---|---|---|---|---|---|---|
| Course 1 | Lecture | Vorlesung Lebensmittelchemie 1 | 4 | 0 | ||||
| Course 2 | Exercises | Übung Lebensmittelchemie 1 | 1 | 0 | ||||
| Course 3 | Lecture | Vorlesung Lebensmittelchemie 2 | 2 | 0 | ||||
| Course 4 | Lecture | Vorlesung Lebensmittelchemie 3 | 2 | 0 | ||||
| Course 5 | Exercises | Übung Lebensmittelchemie 3 | 1 | 0 | ||||
| Course 6 | Lecture | Vorlesung Lebensmittelchemie 4 | 2 | 0 | ||||
| Course 7 | Exercises | Übung Lebensmittelchemie 4 | 1 | 0 | ||||
| Course 8 | Lecture | Vorlesung Lebensmittelchemie 5 | 2 | 0 | ||||
| Course 9 | Lecture | Vorlesung Lebensmittelchemie 6 | 2 | 0 | ||||
| Course 10 | Exercises | Übung Lebensmittelchemie 6 | 1 | 0 | ||||
| Course 11 | Course | Selbststudium | 0 | |||||
| Workload by module | 300 | 300 | ||||||
| Total module workload | 300 | |||||||
| Examination | Exam prerequisites | Type of examination | |
|---|---|---|---|
| Course 1 | |||
| Course 2 | |||
| Course 3 | |||
| Course 4 | |||
| Course 5 | |||
| Course 6 | |||
| Course 7 | |||
| Course 8 | |||
| Course 9 | |||
| Course 10 | |||
| Course 11 | |||
| Final exam of module | mündliche Prüfung |
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| Exam repetition information | |||
| Prerequisites and conditions | Prerequisites | Frequency | Compulsory attendance | Share on module grade in percent |
|---|---|---|---|---|
| Course 1 | Winter semester | No | % | |
| Course 2 | Winter semester | No | % | |
| Course 3 | Summer semester | No | % | |
| Course 4 | Summer semester | No | % | |
| Course 5 | Summer semester | No | % | |
| Course 6 | Winter semester | No | % | |
| Course 7 | Winter semester | No | % | |
| Course 8 | Summer semester | No | % | |
| Course 9 | Summer semester | No | % | |
| Course 10 | Summer semester | No | % | |
| Course 11 | Winter semester | No | % |
